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There’s a special temperature-controlled room where pasta’s made on-site at Andrea Ristorante -- a hidden gem tucked inside The Resort at Pelican Hill -- and the attention to detail shows in perfectly chewy, al dente bucatini and cavatelli.Request a patio table, where you’ll get a view of the resort’s landscaped golf course and the Pacific Ocean.
But those wandering in a little later can enjoy “social hour” -- a menu of cheese, charcuterie, and light-yet-interesting bites -- while evening diners chow down on rustic-inspired entrees.
The highlight, though, is the Dog's Eye Pie -- a delicious, crusted melange of ground beef and onions.
Since a list of OC’s best restaurants wouldn't be complete without at least TWO restaurants with the word "vine" in their name, may we present this globally inspired bistro?
Below, check out 35 places well worth the trek down the 405.
Most everything here is cooked on a wood-fire grill and comes away with a distinctive smoky flavor, from the meatballs and quail to the charred bacon (served with quite possibly the OC’s best wedge salad).